Organic Banana Blender N’ice Cream- 5 flavors

Creator: I Am Zuri

Prep Time: 5 minutes

Total Time: 10 minutes (depending on recipe chosen below)

Serving: 2-3 servings (depending on how generous you feel like being with your n’ice cream)

Ingredients:

2 frozen organic bananas
1/4 tsp organic vanilla extract

Optional ingredients for additional flavors:

Chocolate = 2-3 tablespoons of cocoa powder, 1 pitted date

Coconut Almond = 1/2 tablespoon Nutiva’s Coconut Manna, 1/2 tablespoon almond butter

Coconut Fudge = 1/2 tablespoon Nutiva’s Coconut Manna, cocao nibs or chocolate chips, 1 pitted date

Pumpkin Spiced = 1 tablespoon pumpkin puree, 1 teaspoon nutmeg, 1 teaspoon ground cinnamon, 1/2 teaspoon ground ginger, 1/4 teaspoon ground cloves

Banana Split = 1/2 cup frozen strawberries, 1 tablespoon cocao nibs, pinch of salt, handful of cashews

Instructions:

Prep:  Cut bananas in half, and put in a freezer bag or freezer-friendly container. To completely freeze we recommend at least 5 hours or overnight.

Once you have frozen bananas on hand, get ready for the n’ice cream because you are minutes away from enjoying it. Place the banana and any additional ingredients of your choice into a high speed blender and blend on high until soft creamy consistency, roughly 60 seconds.

*Note: Overripe bananas work best so don’t compost, freeze them to make smoothies and n’ice cream.

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